We've been really busy crafting, but that doesn't mean that we haven't been eating well. Below is a picture of a chicken and lentil soup we made with a "fiesta" style cornbread. What that basically means is that we made a roasted tomato, grilled corn, and pickled green bean salad the night before and mixed that in with the batter. Everything turned out delicious!
For dessert, Azalea and I cut some peaches, mixed in a couple of spiced peaches (that we prepared at the height of the peach season), chopped pistachios and almonds, and butter. We topped the peach mixture with brown sugar biscuits and topped off with pistachio ice cream.
6 comments:
Dang! This makes me hungry. Wish I was there....miss you all!
That looks so good! Your food posts make me hungry. :)
Oh please please please can I come live there?
Drool.
You create food as beautifully as you create art...
Thank you! We've been having so much fun making crafts and cooking food. Feed the soul! Feed the body! And do it well!
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