Tuesday, January 01, 2008

Breakfast for Dinner...

After settling in for the evening, I realized that I was famished. Everything was pretty much closed, so I had to take the time I normally wouldn't have to make something for myself. I ended up making this egg dish with caramelized onions, sun-dried tomatoes, sauteed mushrooms, white cheddar and smoked salmon. With this very breakfasty dish, I had some left-over champagne. It hit the spot in a way I can't fully describe.

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